Such a keen-er

Such a keen-er
April 16, 2012
Cooking

Ah….such a great weekend. So much good food, so much quinoa, where to begin? Well, I knew my weekend was …Read the Rest

Let the sun (butter) shine

Let the sun (butter) shine
April 13, 2012
Cooking

All the cool kids are doing “it”. “It,” depending, on who you are, where you are, how old you are …Read the Rest

Game-changer

Game-changer
April 11, 2012
Healthy living

So I was all ready to write a post sharing more of my gluten, dairy, sugar, fruit, and yeast-free experiences …Read the Rest

I survived.

I survived.
April 9, 2012
Cooking

I made it. Gluten, dairy, yeast, fruit, and (almost) sugar-less Easter. It wasn’t always pretty, it definitely wasn’t easy, but …Read the Rest

I have to laugh…

I have to laugh…
April 6, 2012
Healthy living

….or else I’d be crying. I’d describe my life on this naturopath-induced dietary journey as sort of a tragic comedy. …Read the Rest

Adventures in Puffed Grains and P-Nut Butter

Adventures in Puffed Grains and P-Nut Butter
April 4, 2012
Cooking

So I’ll get to today’s post in a minute, but first of all I just have to take the time …Read the Rest

I don’t want to talk about it

I don’t want to talk about it
April 2, 2012
Healthy living

Hi there. Sorry for the lack of post Friday. I don’t have any particular reason for not being here…just life …Read the Rest

Rhubarb and oat bran and whiskers on kittens….

Rhubarb and oat bran and whiskers on kittens….
March 28, 2012
Cooking

…bright copper kettles and warm woollen mittens, brown paper packages tied up with strings, these are a few of my …Read the Rest

Hmmm….interesting

Hmmm….interesting
March 26, 2012
Cooking

How was your weekend? Mine kicked off with the deliciousness you see to your right: 1/2 a salted caramel cupcake …Read the Rest

Soup-er Good Time

Soup-er Good Time
March 23, 2012
Eating out

Last night I went to an amazing event that featured 3 things I love: amazingly delicious food, beautiful handmade pottery, …Read the Rest